Home / Kona Gold Coffee Whole Beans - 16 oz, by Kona Gold Rum Co. - Medium/Dark Roast Extra Fancy - 100% Kona Coffee
  • Kona Gold Coffee Whole Beans - 16 oz, by Kona Gold Rum Co. - Medium/Dark Roast Extra Fancy - 100% Kona Coffee
  • Kona Gold Coffee Whole Beans - 16 oz, by Kona Gold Rum Co. - Medium/Dark Roast Extra Fancy - 100% Kona Coffee
  • Kona Gold Coffee Whole Beans - 16 oz, by Kona Gold Rum Co. - Medium/Dark Roast Extra Fancy - 100% Kona Coffee
  • Kona Gold Coffee Whole Beans - 16 oz, by Kona Gold Rum Co. - Medium/Dark Roast Extra Fancy - 100% Kona Coffee

Kona Gold Coffee Whole Beans - 16 oz, by Kona Gold Rum Co. - Medium/Dark Roast Extra Fancy - 100% Kona Coffee

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100% PURE KONA COFFEE Although some brands claim to be Kona, they often contain as little as 10% of real Kona beans mixed with those of a lower grade. Our beans are 100% authentic and meticulously cultivated in the Kona district on the big island, which has the perfect microclimate for growing coffee beans. HIGHEST GRADE BEANS Our Medium/Dark Roast Whole Beans are rated Extra Fancy by the Hawaii Agricultural Society the highest grade possible. Only 10% of all Kona coffee produced achieves this rating, based on the size, shape, moisture content, and defect ratio of the beans. A BETTER CUP OF COFFEE All-natural Kona Gold Coffee Beans are hand-picked, wet-method processed, sun-dried, and air roasted. This process ensures a clean-tasting and highly aromatic cup of coffee. Our full city roast (medium/dark roast) combines crisp, fruity notes with creamy tones of molasses and brown sugar for a simply remarkable cup of coffee. MOUNTAIN GROWN ON A SINGLE ESTATE An independently-owned farm is the sole source of beans for our Kona Gold full city roast. Grown in the shade of both Macadamia Nut and Ohia trees, these premium Arabica coffee beans yield a deliciously rich coffee like no other, 16 oz, naturally caffeinated. JUDGED TO BE THE BEST Our Kona Gold Medium/Dark Roast Whole Beans took first place in the Kona Crown Competition Division at the coveted 2016 Kona Coffee Cupping Competition.